Mains
Seasonal Menu
Mie Goreng
Sticky, sweet, and spicy wheat noodles stir-fried with onions, shallots, and cabbage. Served steaming hot, just like from your favorite street hawkers.$14$14Sticky, sweet, and spicy wheat noodles stir-fried with onions, shallots, and cabbage. Served steaming hot, just like from your favorite street hawkers.
Spicy Edamame
hot and spicy edamame with a kick!MKTMKThot and spicy edamame with a kick!
VGVegetarian
Summer Potsticker
3 potstickers with our fresh summer ingredients$8$83 potstickers with our fresh summer ingredients
Hand Helds
Banh Mi
A fresh, French mini-baguette, stuffed with fresh and pickled vegetables, duck pate, and a fried egg. Make it your own by building up the fillings.A fresh, French mini-baguette, stuffed with fresh and pickled vegetables, duck pate, and a fried egg. Make it your own by building up the fillings.Half Sandwich $6Full Sandwich $12
Jianbing
Who says you can't have breakfast any time? Savory Chinese crepes filled with scallions, pickled vegetables, hoisin sauce, and your choice of protein.$14$14Who says you can't have breakfast any time? Savory Chinese crepes filled with scallions, pickled vegetables, hoisin sauce, and your choice of protein.
Korean Bao Buns
You'll feel these bao in your Seoul. Bao buns stuffed with your choice bulgogi beef, galbi chicken, or tofu. Topped with a kimchi slaw and gochujang salsa.$14$14You'll feel these bao in your Seoul. Bao buns stuffed with your choice bulgogi beef, galbi chicken, or tofu. Topped with a kimchi slaw and gochujang salsa.
Soups
Bak Kut Teh
Bone meat tea, hailing from Malaysia. This pork rib dish has been slowly simmering in a broth of aromatic star anise, cloves, cinnamon, fennel, and garlic. Mushrooms and tripe accompany hearty chunks of pork. Served with a side of steamed rice and a cup of oolong tea.$20$20Bone meat tea, hailing from Malaysia. This pork rib dish has been slowly simmering in a broth of aromatic star anise, cloves, cinnamon, fennel, and garlic. Mushrooms and tripe accompany hearty chunks of pork. Served with a side of steamed rice and a cup of oolong tea.
Khmer Green Curry
A rich and hearty coconut curry with green beans, eggplant, carrots, and your choice of protein. Let the herby aromas of lemongrass, galangal, and basil take you away.
Served with a side of steamed-rice.$16$16A rich and hearty coconut curry with green beans, eggplant, carrots, and your choice of protein. Let the herby aromas of lemongrass, galangal, and basil take you away.
Served with a side of steamed-rice.
Khao Poon
A Laotian favorite, this coconut curry is a powerful way to ring in the night. Rice vermicelli noodles seem to go on forever in this tangy and fragrant broth filled with bamboo shoots and other favorite vegetables. Served with your choice of protein.$18$18A Laotian favorite, this coconut curry is a powerful way to ring in the night. Rice vermicelli noodles seem to go on forever in this tangy and fragrant broth filled with bamboo shoots and other favorite vegetables. Served with your choice of protein.
Kimchi Jjigae
This Korean stew packs a punch and whole lot of flavor. Made from a base Deonjang and Gochujang with house-made kimchi, fresh vegetables. Choose your choice of up to five proteins. Comes with banchan and a side of steamed-rice.This Korean stew packs a punch and whole lot of flavor. Made from a base Deonjang and Gochujang with house-made kimchi, fresh vegetables. Choose your choice of up to five proteins. Comes with banchan and a side of steamed-rice.Individual (serves 1) $16Family (serves up to 3) $28
Tom Yum
Hot and sour, fragrant, and a kick in the pants. This Thai favorite screams with aroma of fragrant lemongrass and keffir lime leaf, pungent galangal and fish sauce, and eye-watering red chilis. Served with your choice of protein and a side of steamed-rice.$17$17Hot and sour, fragrant, and a kick in the pants. This Thai favorite screams with aroma of fragrant lemongrass and keffir lime leaf, pungent galangal and fish sauce, and eye-watering red chilis. Served with your choice of protein and a side of steamed-rice.
Tom Zaap Moo
A hot and sour pork rib soup hailing from Thailand. Herby and fragrant with lemongrass, kefir lime, galangal, lemongrass and fish sauce. Served with rice vermicelli noodles.$18$18A hot and sour pork rib soup hailing from Thailand. Herby and fragrant with lemongrass, kefir lime, galangal, lemongrass and fish sauce. Served with rice vermicelli noodles.
Plates
Mapo Tofu
This Sichuan dish will make you buzz. Funky bean pastes mixed with hot chilis and Szechuan peppercorns make this bowl of minced tofu and beef unforgettable. Served with a side of steamed-rice.$16$16This Sichuan dish will make you buzz. Funky bean pastes mixed with hot chilis and Szechuan peppercorns make this bowl of minced tofu and beef unforgettable. Served with a side of steamed-rice.
Bibimbap
A huge bowl of rice, crisped in a stone bowl, topped with an assortment of stir-fried vegetables, your choice of protein, and runny egg. Served with a side of banchan.$19$19A huge bowl of rice, crisped in a stone bowl, topped with an assortment of stir-fried vegetables, your choice of protein, and runny egg. Served with a side of banchan.
Dan Dan Noodle
A face-numbing bowl of noodles with stir-fried veggies, roasted peanuts, and minced pork. Indulge in a Sichuan favorite.$17$17A face-numbing bowl of noodles with stir-fried veggies, roasted peanuts, and minced pork. Indulge in a Sichuan favorite.
Beef Rendang
An explosive coconut and beef stew. This Indonesian staple will have you coming back again and again. Served over steamed-rice.$21$21An explosive coconut and beef stew. This Indonesian staple will have you coming back again and again. Served over steamed-rice.
Nasi Lemak
Fragrant coconut milk steamed-rice takes center stage with flame-grilled chicken, crispy fried anchovies, roasted peanuts, and mixed vegetables served atop a banana leaf.$17$17Fragrant coconut milk steamed-rice takes center stage with flame-grilled chicken, crispy fried anchovies, roasted peanuts, and mixed vegetables served atop a banana leaf.
Mie Goreng
Sticky, sweet, and spicy wheat noodles stir-fried with onions, shallots, and cabbage. Served steaming hot, just like from your favorite street hawkers.$14$14Sticky, sweet, and spicy wheat noodles stir-fried with onions, shallots, and cabbage. Served steaming hot, just like from your favorite street hawkers.
Katsudon
A bowl of fragrant jasmine steamed-rice topped with a savory deep-fried pork cutlet, dressed with a fresh cabbage slaw and fried egg. What's not to love?$17$17A bowl of fragrant jasmine steamed-rice topped with a savory deep-fried pork cutlet, dressed with a fresh cabbage slaw and fried egg. What's not to love?
Bun Cha
Vietnamese pork meatballs, served with fresh herbs over a bowl of rice vermicelli noodles and Nuoc Cham.$17$17Vietnamese pork meatballs, served with fresh herbs over a bowl of rice vermicelli noodles and Nuoc Cham.
Singaporean Chili Crab
A battered and fried soft-shelled crab, basted in a tangy and spicy sauce. Served atop a bowl of steamed-rice with stir-fried vegetables.$23$23A battered and fried soft-shelled crab, basted in a tangy and spicy sauce. Served atop a bowl of steamed-rice with stir-fried vegetables.
Buddha's Delight
We haven't forgotten about our vegan/vegetarian friends. We pile on the goods with 8 different veggies, 5 types of mushroom, and tofu - all served with a pile of steamed-rice.
If you must insist, you can still add a meat.$18$18We haven't forgotten about our vegan/vegetarian friends. We pile on the goods with 8 different veggies, 5 types of mushroom, and tofu - all served with a pile of steamed-rice.
If you must insist, you can still add a meat.
Laab
Laotian meat salad wrapped in perilla leaves that is the national dish of Laos, served with our green mango salad and sticky rice.$16$16Laotian meat salad wrapped in perilla leaves that is the national dish of Laos, served with our green mango salad and sticky rice.